Go Back
Print
Recipe Image
Notes
–
+
servings
Smaller
Normal
Larger
Purple Sweet Potato Mash
by:
Indigo Mathewson
No ratings yet
Keyword
Dairy Free
,
Egg Free
,
Nightshade Free
,
Potato
Servings
8
Ingredients
1x
2x
3x
5
small
Sweet Potato
-
purple
0.5
can
Coconut Milk
0.5
teaspoon
Ground Cinnamon
0.13
teaspoon
Salt
Instructions
Preheat the oven to 400 F.
To make the mash wrap each sweet potato in foil, and roast them in the oven for 45 minutes or until soft.
Let cool, and remove from foil and peel off skins. Transfer peeled sweet potatoes to a medium pot, and mash with coconut milk, cinnamon, and salt.
Notes
We recommend using Native Forest brand unsweetened, no thickeners coconut milk.