GutRx Mustard-Thyme Vinaigrette
Ingredients
- 2 tablespoon Red Wine Vinegar
- 2 tablespoon Mustard - ground
- 1 teaspoon Fresh Thyme Leaves
- 0.25 teaspoon Sea Salt
- 0.25 teaspoon Ground Black Pepper
- 6 tablespoon Extra Virgin Olive Oil
Instructions
- To make vinaigrette, blend ingredients together until smooth in a blender or food processor (blend for approximately 10 seconds).