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GutRx Arugula And Pine Nut Pesto
by:
Angela Pifer
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Course
Sauce/Dressing
Keyword
Dairy Free
,
Egg Free
,
GutRx with Grains and Starches
,
Nightshade Free
,
Pesto
Servings
6
Ingredients
1x
2x
3x
4
cup
Arugula
-
fresh
0.33
cup
Fresh Chives
-
green parts only
1
Lemon
-
juiced
3
tablespoon
Pine Nuts
0.5
cup
Olive Oil
-
+ 1 tablespoon
0.13
teaspoon
Sea Salt
0.13
teaspoon
Pepper
Instructions
To make the pesto, blend all the ingredients together in a food processor or blender until desired consistency.